Family!! I did a thing, and it was completely unexpected! All praise and glory to the Father! We all know and enjoy sweet potatoes with the brown sugar, butter, cinnamon etc. I’ve even roasted sweet potatoes with herbs, and although it was tasty, it didn’t give WOW. This recipe definitely brought about a WOW moment, with my lord exclaiming he could have done the veggies and sweet potatoes I made by themselves. He was literally okay skipping a salmon entrée for this side. Let me hurry and give y’all this recipe so you can try it too!
Super simple, this recipe is the perfect accompaniment to a fish, chicken, or even a beef dish. Or like my lord alluded to, you can go completely meatless with these potatoes and a salad or veggie. Simply assemble the ingredients and put in the oven. Its really that easy. Enjoy!
Please note, I’ve included an Amazon link below. Homes of Shalom may get a small commission to use toward the operation of our site. There is absolutely no charge to you. You can also find this seasoning locally at Costco if you are a member.
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Ingredients
Four medium sweet potatoes, cut into medium cubes
1/2 stick unsalted butter
1-2 tbsp Spice Island Garlic & Herb Seasoning
2 tsp Chicken Bullion
3/4 tsp Black Pepper
Directions
- Cut, wash, and pat potatoes completely dry. Add to oven safe baking dish.
- Melt butter in microwave and pour over potatoes. Add all seasonings and make sure all cubes are evenly covered.
- Cover pan with foil, and place in a 450 degree oven for 40-50 minutes depending on your oven, or until potatoes softened and slightly caramelized.
- About 20 minutes in, gently shake the pan to loosen up the potatoes. About 40 minutes in, check doneness. Once nice and tender, remove and allow to sit for 10 minutes before serving. Enjoy!